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Cinnamon Fruit Biscuits - an easy and quick breakfast

Cinnamon Fruit Biscuits - an easy breakfast

Cynthia L
An easy recipe for breakfast or a snack. You can easily switch the jam for a different flavor. Your family will love them.
Course Breakfast
Servings 8


  • 1/2 cup sugar
  • 1/2 tsp ground cinnamon
  • 1 tube refrigerated biscuits separated (I used Grands)
  • 1/4 butter melted
  • 10 tsp. strawberry jam


  • In a small bowl, combine the sugar and the cinnamon. Mix well.
  • Melt the butter in a microwave safe bowl (this will take about 30 seconds in the microwave)
  • Dip the tops and sides of the biscuits in the butter and then dip them in the cinnamon sugar mix.
  • Place them on an uncreased cookie sheet and make an indention in the center. I used the end of a wooden spoon handle.
  • Place 1 tsp jam in the indention
  • Bake at 375 for 15 - 18 minutes or until brown.
  • Cool for around 15 minutes - the jam will be very hot.