Savory Seasoned Rice
This savory seasoned rice pairs perfectly with pork and other meat dishes. The seasoning combination will work well with white, brown, wild or jasmine rice!
- 2 c. white rice or brown, jasmine, or wild rice
- 4 c. water or as directed on the rice package
- 2 cloves garlic minced
- 1 small onion chopped
- 2 tbsp. butter
- 1/2 tsp. dried thyme
- 1/2 tsp. dried rosemary
- 1/4 tsp. crushed red pepper
- 1/2 tsp. regular salt
- 1/2 tsp. seasoned salt
Cook onions and garlic in butter in a large saucepan over medium heat until onions are tender and a little brown.
Add rice, water and the seasonings.
Bring to a boil, and reduce heat to low.
Simmer for 20 minutes or until liquid is absorbed.
Let sit 5 minutes, and fluff with a fork before serving.