3 Ingredient Rotel Dip

easy rotel dip on white serving platter with colorful napkins underneath

This 3 Ingredient Rotel Dip is a creamy blend of Velveeta cheese, Rotel, and spicy browned sausage that'll keep you coming back for more. It's ready in less than 30 minutes, and it disappears FAST! Always a crowd favorite!

5 from 1 vote

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Prep Time 5

Cook Time 20

Course Appetizer

Cuisine American

Servings

Calories 344 kcal

Ingredients

32 oz Velveeta cheese cubed
10 oz Rotel
1 lb sausage browned

Instructions

Cut Velveeta cheese into cubes.
Place in a pan with the Rotel and the browned sausage. If you haven't browned your sausage yet, go back and do that first. Drain the sausage before adding the other ingredients.
Cook the Velveeta, Rotel, and browned sausage on medium heat for about 5 minutes or until Velveeta is fully melted.
Serve with tortilla chips, and enjoy!

Notes

To keep this dip warm during a party, place it in your crock pot on the warm setting.

Nutrition

Calories: 344kcalCarbohydrates: 12gProtein: 25gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gTrans Fat: 0.1gCholesterol: 71mgSodium: 1730mgPotassium: 479mgFiber: 0.3gSugar: 8gVitamin A: 958IUVitamin C: 3mgCalcium: 534mgIron: 1mg

Keyword 3 ingredient rotel dip

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