Pigs in a Blanket
These pigs in a blanket are a super easy appetizer or snack for busy weekdays or lazy weekends.
- Biscuit dough homemade or canned biscuits
- 5-6 hot dogs quartered (or use cocktail sausages)
- cheese slices quartered
Preheat oven to 400 degrees or according to the package directions if you're using refrigerated biscuits.
Flatten your biscuit dough to form a thin oval. It should roughly fit the palm of your hand.
Add a piece of cheese and a piece of a hotdog.
Roll the hotdog and cheese up in the dough. Pinch the ends closed if you prefer them that way, or leave the ends open.
Pop them in the oven for about 15 minutes or according to your package directions if using refrigerated dough.
Let cool 5 - 10 minutes before serving.